Growing Dahlias For Cut Flowers
Why I devote the majority of my garden space to Dahlias
‘Genova’ Dahlias with Clematis, Leucothoe and Seeded Eucalyptus
The Maine growing season lasts from April through October. I rely on local Maine farms and the Maine Flower Collective for the bulk of my cut flowers, but I also grow my own. My small cut-flower garden features raised beds with southwestern exposure.
In the spring, I harvest my own Tulips and Hyacinths. By the end of May, I plant the annual seeds I’ve nurtured under grow lights since March. I also pot up Dahlia tubers in soil, and give them a head start before transplanting them outside in May. Since space is limited, I have to be strategic about what I plant. I always tell people, "If I can't cut it and use it in my flower arrangements, I don't grow it." My garden is a mix of diverse foliage and high-impact flowers. Dedicating valuable garden bed space to a plant that doesn’t bloom until September speaks volumes about how much I love dahlias.
Dahlias have become one of the flowers I reserve the most space for. They're universally loved and a powerhouse of color and texture. After years of growing and purchasing Decorative and Ball type Dahlias, I’ve decided that Ball Dahlias are superior.
Ball dahlias have a perfectly round, geometric shape with dense blooms and vibrant colors. Their tightly packed petals are tough and more resistant to bruising. Most importantly, ball dahlias often have a long vase life, making them perfect for cutting and arranging.
In contrast, "Decorative" Dahlias are known for their large, full blooms with a more flat, layered appearance. They come in a wide range of colors and have a more relaxed shape compared to the tightly packed ball dahlias. One of the most popular varieties is "Cafe au Lait." These dahlias are perfect for adding drama and elegance to any garden or floral arrangement.
Dahlias are the perfect addition to September and October flower arrangements, wedding flowers, and fall bouquets. Their vibrant colors and unique textures make them ideal for autumn weddings, seasonal floral designs, and custom arrangements.
This year, I plan to grow all of these varieties: 'Pink Pearl', 'Burlesca' (Pompon), 'Peaches', 'Jowey Nicky', 'Small World' (Pompon), 'Linda's Baby', 'Cornel', 'Frank Holmes' (Pompon), 'Ivanetti', 'Koko Puff' (Pompon), 'Tiny Treasure' (Pompon), 'Caitlyn's Joy', 'Cornel Bronze', 'Rose Toscano', 'Cryfield Harmony, 'Peaches n Cream', 'Isabel', 'Jowey Winnie' & 'Hollyhill Orange Ice'.
Images courtesy of: Eden Brothers, Bumbleroot Organic Farm, Swan Island Dahlias and East of Eden Flower Farm